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Premium Iseya Molybdenum Santoku Knife 180mm with Mahogany Handle - Professional Japanese Kitchen Knife for Slicing, Dicing & Chopping Vegetables, Meat & Fish
$43.45
$79
Safe 45%
Premium Iseya Molybdenum Santoku Knife 180mm with Mahogany Handle - Professional Japanese Kitchen Knife for Slicing, Dicing & Chopping Vegetables, Meat & Fish Premium Iseya Molybdenum Santoku Knife 180mm with Mahogany Handle - Professional Japanese Kitchen Knife for Slicing, Dicing & Chopping Vegetables, Meat & Fish Premium Iseya Molybdenum Santoku Knife 180mm with Mahogany Handle - Professional Japanese Kitchen Knife for Slicing, Dicing & Chopping Vegetables, Meat & Fish Premium Iseya Molybdenum Santoku Knife 180mm with Mahogany Handle - Professional Japanese Kitchen Knife for Slicing, Dicing & Chopping Vegetables, Meat & Fish Premium Iseya Molybdenum Santoku Knife 180mm with Mahogany Handle - Professional Japanese Kitchen Knife for Slicing, Dicing & Chopping Vegetables, Meat & Fish Premium Iseya Molybdenum Santoku Knife 180mm with Mahogany Handle - Professional Japanese Kitchen Knife for Slicing, Dicing & Chopping Vegetables, Meat & Fish Premium Iseya Molybdenum Santoku Knife 180mm with Mahogany Handle - Professional Japanese Kitchen Knife for Slicing, Dicing & Chopping Vegetables, Meat & Fish Premium Iseya Molybdenum Santoku Knife 180mm with Mahogany Handle - Professional Japanese Kitchen Knife for Slicing, Dicing & Chopping Vegetables, Meat & Fish Premium Iseya Molybdenum Santoku Knife 180mm with Mahogany Handle - Professional Japanese Kitchen Knife for Slicing, Dicing & Chopping Vegetables, Meat & Fish
Premium Iseya Molybdenum Santoku Knife 180mm with Mahogany Handle - Professional Japanese Kitchen Knife for Slicing, Dicing & Chopping Vegetables, Meat & Fish
Premium Iseya Molybdenum Santoku Knife 180mm with Mahogany Handle - Professional Japanese Kitchen Knife for Slicing, Dicing & Chopping Vegetables, Meat & Fish
Premium Iseya Molybdenum Santoku Knife 180mm with Mahogany Handle - Professional Japanese Kitchen Knife for Slicing, Dicing & Chopping Vegetables, Meat & Fish
Premium Iseya Molybdenum Santoku Knife 180mm with Mahogany Handle - Professional Japanese Kitchen Knife for Slicing, Dicing & Chopping Vegetables, Meat & Fish
Premium Iseya Molybdenum Santoku Knife 180mm with Mahogany Handle - Professional Japanese Kitchen Knife for Slicing, Dicing & Chopping Vegetables, Meat & Fish
Premium Iseya Molybdenum Santoku Knife 180mm with Mahogany Handle - Professional Japanese Kitchen Knife for Slicing, Dicing & Chopping Vegetables, Meat & Fish
Premium Iseya Molybdenum Santoku Knife 180mm with Mahogany Handle - Professional Japanese Kitchen Knife for Slicing, Dicing & Chopping Vegetables, Meat & Fish
Premium Iseya Molybdenum Santoku Knife 180mm with Mahogany Handle - Professional Japanese Kitchen Knife for Slicing, Dicing & Chopping Vegetables, Meat & Fish
Premium Iseya Molybdenum Santoku Knife 180mm with Mahogany Handle - Professional Japanese Kitchen Knife for Slicing, Dicing & Chopping Vegetables, Meat & Fish
Premium Iseya Molybdenum Santoku Knife 180mm with Mahogany Handle - Professional Japanese Kitchen Knife for Slicing, Dicing & Chopping Vegetables, Meat & Fish
$43.45
$79
45% Off
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Delivery & Return: Free shipping on all orders over $50
Estimated Delivery: 10-15 days international
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SKU: 99809806
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Iseya

Japanese knives from Iseya are hand-made and crafted from quality blades of forged Damascus steel. The 33-layer Damascus steel used in making this razor sharp Japanese knife is hand hammered to ensure the strength of the blade and at its core is one of the best steels used in kitchen knife production due to its superior edge retention, sharpness, and being stain resistant.

Made by Mr. Yoshinori Seto, all Iseya knives have excellent finish and loved by people who are using them



Specifications:
Knife Type: Santoku
Steel Type: Molybdenum (Stain resistant steel)
Blade Hardness: HRC
Blade Type: Double edged blade
Blade Length: 180mm (7.1")
Blade Height: 46mm (1.8")
Blade Thickness: 2.3mm (0.091")
Handle Material: Mahogany
Handle Length: 115mm (4.5")
Weight: 171g (6 ounces)

Use and Care
- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
- Hand wash with warm water and towel dry.
- Use a sharpening stone to maintain the sharpness of the blade.
- Do not use a dishwasher to clean your knife.
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For all orders exceeding a value of 100USD shipping is offered for free.

Returns will be accepted for up to 10 days of Customer’s receipt or tracking number on unworn items. You, as a Customer, are obliged to inform us via email before you return the item.

Otherwise, standard shipping charges apply. Check out our delivery Terms & Conditions for more details.


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