No Shipping Fees Worldwide on $50+ Orders
Menu
Premium VG10 Damascus Gyuto Knife 240mm - Japanese Chef Knife with Gray Pakka Wood Handle - Perfect for Sushi, Meat Slicing & Professional Kitchen Use
$180.95
$329
Safe 45%
Premium VG10 Damascus Gyuto Knife 240mm - Japanese Chef Knife with Gray Pakka Wood Handle - Perfect for Sushi, Meat Slicing & Professional Kitchen Use Premium VG10 Damascus Gyuto Knife 240mm - Japanese Chef Knife with Gray Pakka Wood Handle - Perfect for Sushi, Meat Slicing & Professional Kitchen Use Premium VG10 Damascus Gyuto Knife 240mm - Japanese Chef Knife with Gray Pakka Wood Handle - Perfect for Sushi, Meat Slicing & Professional Kitchen Use Premium VG10 Damascus Gyuto Knife 240mm - Japanese Chef Knife with Gray Pakka Wood Handle - Perfect for Sushi, Meat Slicing & Professional Kitchen Use Premium VG10 Damascus Gyuto Knife 240mm - Japanese Chef Knife with Gray Pakka Wood Handle - Perfect for Sushi, Meat Slicing & Professional Kitchen Use Premium VG10 Damascus Gyuto Knife 240mm - Japanese Chef Knife with Gray Pakka Wood Handle - Perfect for Sushi, Meat Slicing & Professional Kitchen Use Premium VG10 Damascus Gyuto Knife 240mm - Japanese Chef Knife with Gray Pakka Wood Handle - Perfect for Sushi, Meat Slicing & Professional Kitchen Use Premium VG10 Damascus Gyuto Knife 240mm - Japanese Chef Knife with Gray Pakka Wood Handle - Perfect for Sushi, Meat Slicing & Professional Kitchen Use Premium VG10 Damascus Gyuto Knife 240mm - Japanese Chef Knife with Gray Pakka Wood Handle - Perfect for Sushi, Meat Slicing & Professional Kitchen Use Premium VG10 Damascus Gyuto Knife 240mm - Japanese Chef Knife with Gray Pakka Wood Handle - Perfect for Sushi, Meat Slicing & Professional Kitchen Use
Premium VG10 Damascus Gyuto Knife 240mm - Japanese Chef Knife with Gray Pakka Wood Handle - Perfect for Sushi, Meat Slicing & Professional Kitchen Use
Premium VG10 Damascus Gyuto Knife 240mm - Japanese Chef Knife with Gray Pakka Wood Handle - Perfect for Sushi, Meat Slicing & Professional Kitchen Use
Premium VG10 Damascus Gyuto Knife 240mm - Japanese Chef Knife with Gray Pakka Wood Handle - Perfect for Sushi, Meat Slicing & Professional Kitchen Use
Premium VG10 Damascus Gyuto Knife 240mm - Japanese Chef Knife with Gray Pakka Wood Handle - Perfect for Sushi, Meat Slicing & Professional Kitchen Use
Premium VG10 Damascus Gyuto Knife 240mm - Japanese Chef Knife with Gray Pakka Wood Handle - Perfect for Sushi, Meat Slicing & Professional Kitchen Use
Premium VG10 Damascus Gyuto Knife 240mm - Japanese Chef Knife with Gray Pakka Wood Handle - Perfect for Sushi, Meat Slicing & Professional Kitchen Use
Premium VG10 Damascus Gyuto Knife 240mm - Japanese Chef Knife with Gray Pakka Wood Handle - Perfect for Sushi, Meat Slicing & Professional Kitchen Use
Premium VG10 Damascus Gyuto Knife 240mm - Japanese Chef Knife with Gray Pakka Wood Handle - Perfect for Sushi, Meat Slicing & Professional Kitchen Use
Premium VG10 Damascus Gyuto Knife 240mm - Japanese Chef Knife with Gray Pakka Wood Handle - Perfect for Sushi, Meat Slicing & Professional Kitchen Use
Premium VG10 Damascus Gyuto Knife 240mm - Japanese Chef Knife with Gray Pakka Wood Handle - Perfect for Sushi, Meat Slicing & Professional Kitchen Use
Premium VG10 Damascus Gyuto Knife 240mm - Japanese Chef Knife with Gray Pakka Wood Handle - Perfect for Sushi, Meat Slicing & Professional Kitchen Use
$180.95
$329
45% Off
Quantity:
Delivery & Return: Free shipping on all orders over $50
Estimated Delivery: 10-15 days international
23 people viewing this product right now!
SKU: 67036906
Guranteed safe checkout
amex
paypal
discover
mastercard
visa
apple pay
shop

Kanjyo

Kanjo Knives are made in Seki City, a kitchen knife production area with 700 years of tradition. Not only are they stylish to look at, but the knives are light and sharp.



Specifications:
Knife Type: Gyuto
Steel Type: VG10 (Stain resistant steel)
Blade Hardness: HRC 60-62
Blade Type: Double edged blade
Blade Length: 240mm (9.4")
Blade Height: 46.5mm (1.8")
Blade Thickness: 2mm (0.1")
Ferrule Material: Black Pakka wood
Handle Material: Gray Pakka wood
Handle Length: 139mm (5.5")
Weight: 169g (6 ounces)

Use and Care
- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
- Hand wash with warm water and towel dry.
- Use a sharpening stone to maintain the sharpness of the blade.
- Do not use a dishwasher to clean your knife.
More

For all orders exceeding a value of 100USD shipping is offered for free.

Returns will be accepted for up to 10 days of Customer’s receipt or tracking number on unworn items. You, as a Customer, are obliged to inform us via email before you return the item.

Otherwise, standard shipping charges apply. Check out our delivery Terms & Conditions for more details.


You May Also Like