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Premium Kikumori Kurouchi White #1 Gyuto 210mm Japanese Chef Knife - High Carbon Steel Blade for Professional Cooking, Sushi & Meat Cutting
$1073.6
$1952
Safe 45%
Premium Kikumori Kurouchi White #1 Gyuto 210mm Japanese Chef Knife - High Carbon Steel Blade for Professional Cooking, Sushi & Meat Cutting
Premium Kikumori Kurouchi White #1 Gyuto 210mm Japanese Chef Knife - High Carbon Steel Blade for Professional Cooking, Sushi & Meat Cutting
Premium Kikumori Kurouchi White #1 Gyuto 210mm Japanese Chef Knife - High Carbon Steel Blade for Professional Cooking, Sushi & Meat Cutting
$1073.6
$1952
45% Off
Quantity:
Delivery & Return: Free shipping on all orders over $50
Estimated Delivery: 10-15 days international
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SKU: 78653548
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Kawamura Hamono was founded in 1926 in Sakai. Kikumori is praised for their beautiful craftsmanship utilizing traditional techniques specific to their region.

Brand: Sakai Kikumori
Steel Type: Shirogami # 1 w/ Iron Clad
Edge Length: 210mm
Height at Heel: 53.8mm
Spine Thickness Above Heel: 3.08mm
Weight: 174g
Grind: 50/50
Handle: Octagonal Magnolia w/ Horn Ferrule

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For all orders exceeding a value of 100USD shipping is offered for free.

Returns will be accepted for up to 10 days of Customer’s receipt or tracking number on unworn items. You, as a Customer, are obliged to inform us via email before you return the item.

Otherwise, standard shipping charges apply. Check out our delivery Terms & Conditions for more details.


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