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Hitohira Vintage SK Honesuki Japanese Boning Knife - Kakushin Wood Handle, No Bolster, Ergonomic Grip for Chefs & Butchers - Perfect for Poultry, Meat, and Fish Preparation
$23.65
$43
Safe 45%
Hitohira Vintage SK Honesuki Japanese Boning Knife - Kakushin Wood Handle, No Bolster, Ergonomic Grip for Chefs & Butchers - Perfect for Poultry, Meat, and Fish Preparation Hitohira Vintage SK Honesuki Japanese Boning Knife - Kakushin Wood Handle, No Bolster, Ergonomic Grip for Chefs & Butchers - Perfect for Poultry, Meat, and Fish Preparation Hitohira Vintage SK Honesuki Japanese Boning Knife - Kakushin Wood Handle, No Bolster, Ergonomic Grip for Chefs & Butchers - Perfect for Poultry, Meat, and Fish Preparation Hitohira Vintage SK Honesuki Japanese Boning Knife - Kakushin Wood Handle, No Bolster, Ergonomic Grip for Chefs & Butchers - Perfect for Poultry, Meat, and Fish Preparation Hitohira Vintage SK Honesuki Japanese Boning Knife - Kakushin Wood Handle, No Bolster, Ergonomic Grip for Chefs & Butchers - Perfect for Poultry, Meat, and Fish Preparation Hitohira Vintage SK Honesuki Japanese Boning Knife - Kakushin Wood Handle, No Bolster, Ergonomic Grip for Chefs & Butchers - Perfect for Poultry, Meat, and Fish Preparation
Hitohira Vintage SK Honesuki Japanese Boning Knife - Kakushin Wood Handle, No Bolster, Ergonomic Grip for Chefs & Butchers - Perfect for Poultry, Meat, and Fish Preparation
Hitohira Vintage SK Honesuki Japanese Boning Knife - Kakushin Wood Handle, No Bolster, Ergonomic Grip for Chefs & Butchers - Perfect for Poultry, Meat, and Fish Preparation
Hitohira Vintage SK Honesuki Japanese Boning Knife - Kakushin Wood Handle, No Bolster, Ergonomic Grip for Chefs & Butchers - Perfect for Poultry, Meat, and Fish Preparation
Hitohira Vintage SK Honesuki Japanese Boning Knife - Kakushin Wood Handle, No Bolster, Ergonomic Grip for Chefs & Butchers - Perfect for Poultry, Meat, and Fish Preparation
Hitohira Vintage SK Honesuki Japanese Boning Knife - Kakushin Wood Handle, No Bolster, Ergonomic Grip for Chefs & Butchers - Perfect for Poultry, Meat, and Fish Preparation
Hitohira Vintage SK Honesuki Japanese Boning Knife - Kakushin Wood Handle, No Bolster, Ergonomic Grip for Chefs & Butchers - Perfect for Poultry, Meat, and Fish Preparation
Hitohira Vintage SK Honesuki Japanese Boning Knife - Kakushin Wood Handle, No Bolster, Ergonomic Grip for Chefs & Butchers - Perfect for Poultry, Meat, and Fish Preparation
$23.65
$43
45% Off
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Delivery & Return: Free shipping on all orders over $50
Estimated Delivery: 10-15 days international
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SKU: 72932675
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Description

Brand: Hitohira ひとひら
Profile: Honesuki Kaku
Steel Type: Carbon Steel
Steel: Mono SK High Carbon
Handle: Rosewood Western
Total Length: 263mm
Edge Length: 145mm
Handle to Tip Length: 145mm
Blade Height: 39mm
Thickness: 2.2mm
Handle Length: 118mm
Weight: 109g
Hand Orientation: Right-Handed
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Shipping & Returns

For all orders exceeding a value of 100USD shipping is offered for free.

Returns will be accepted for up to 10 days of Customer’s receipt or tracking number on unworn items. You, as a Customer, are obliged to inform us via email before you return the item.

Otherwise, standard shipping charges apply. Check out our delivery Terms & Conditions for more details.

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